Throughout Earth Month, we’ll be sharing some of the incredible photos that our researchers have captured during field work. Enjoy!

An interview with bioremediation educator and disaster response worker Leila Darwish on healing communities and repairing ecological wounds.

As melting glaciers alter ecosystems in and around Antarctica, scientists study how sea squirts react.

When a species spreads too slowly to escape climate dangers, should humans assist them in migrating into nearby territories?

Her new book charts the ways conservation is becoming a movement for the protection of all species — foreign and domestic, ugly and cuddly, plant and yes, even human.

As glaciers recede in the Italian Alps, a shift toward grasslands is threatening native herbs like Artemisia genipi, a key ingredient in the region’s traditional liqueurs.

Today we’re celebrating International Women’s Day with an interview with Professor Ruth DeFries on her new book, “What Would Nature Do? A Guide for Our Uncertain Times”

A new study explores whether bird-friendly coffee is on the radar of bird watchers: Are they drinking it and, if not, why not?

Montana Senator Jon Tester has proposed a bill that would add 17 rivers to the Wild and Scenic Rivers Act.

A recent study examines the changes in the foreland of a melting Icelandic glacier. With ice gone, new plant life is springing up and changing a centuries-old ecosystem.